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Taste of Game Evening - Saturday 28th April

While You Wait:


Mini Wild Duck & Hoi Sin Pizza’s

Venison & Stilton Puff Pastry Tartlets

Handmade Wild Game Sausages & Tangy BBQ Brown Sauce

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Pressing of Pheasant & Guinea Fowl

Served with a Sweet & Sour Damson Jelly

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Crisp Breaded Bream Fishcake
Served on Pea Purée, Samphire Hollandaise & Watercress

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Hand Carved Pot Roasted Venison

Served with A Dauphinois Potato Pot & Steamed Stringed Vegetables
Accompanied by a Cherry & Peppercorn Sauce

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Pâte á Choux “swan”

Filled with Chantilly cream & fresh fruit on a salted caramel puddle

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Tickets £ 34.00

7.30pm to Dine at 8.00pm

Don't be disappointed book now for this sell out Occasion

Now Serving Weekday Lunchtime Specials 2 courses £8.95 3 courses £10.95

Thursday Night is Pie Night

Steph's homemade Pie & Peas for just £5.95

We are now making more of our menu choices with a Gluten free option including our famous sausages

*As from the beginning of December 2016 we can offer a small function, meeting ,dining room which can seat up to 22 people in addition to our main restaurant ,it can also be used for private party's as well*

Address
The Waggon & Horses • Manchester Road• Eaton • Congleton • Cheshire CW12 2JD

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